Spiral-Sliced Ham 7.5-8.5 Lb, Entrees by Harry & David

Product information for Spiral-Sliced Ham 7.5-8.5 Lb, Entrees by Harry & David

SO EASY, IT PRACTICALLY SERVES ITSELF.® Our bone-in Spiral-Sliced Ham is slowly smoked twice over hardwoods, which gives it a rich flavor and retains its natural juices. We never use artificial smoke or add water. Precooked and spiral-sliced to the bone for easy carving, our ham is wonderful served hot or cold. We've included a sweet honey glaze to top off this gourmet entrée, making it as delicious to eat as it is easy to prepare. Serving Instructions • This smoked ham arrives precooked, spiral-sliced, and ready to serve hot or cold. • Thaw in the refrigerator for 2-3 days ahead of serving time. If serving cold, remove from refrigerator 30 minutes before serving. • If serving warm, preheat the oven to 275°F. • Remove packaging from ham and discard plastic film, foil, and any bone guard. • Place the ham cut side down in a shallow roasting pan. Cover with aluminum foil. • Bake for 15-18 minutes per pound to an internal temperature of 135-145°F. Do not overheat. • Remove the ham from the oven and let it rest, covered, for 5-10 minutes before serving. | Spiral-sliced ham with honey glaze mix (7 lb 8 oz)Net Weight: 7 lb 8 oz | Spiral-Sliced Ham 7.5-8.5 Lb, Entrees by Harry & David