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Designed and crafted in Italy Since 1975 our Italian factory has been perfecting the art of the wood-fired oven. 100% made in Italy using the finest quality materials. Patented Air Plus Technology XO’s exclusive Patented Air Plus system heats up faster with less wood, thanks to the introduction of combustion air from the bottom of the oven. It also keeps the embers alive and helps redistribute the flame along the roof of the cooking chamber for even baking. Insulated Ceramic Floor The insulated oven floor uses interchangeable firebricks that retain and transmit heat. This coupled with the stainless-steel dome allows the oven to reach and maintain temperatures with maximum efficiency. Stainless Steel Chimney, Cap and Damper Disperses smoke and assists in control of the oven’s internal temperature. Temperature Gauge Measures the air temperature of the cooking chamber. Much More Than Just Great Pizza The wood-fired oven is capable of cooking just about anything. It is amazing how perfectly it cooks not only stone-baked pizzas and breads, but also sizzling meat, tender seafood, slow-cooked, smokey casseroles, and even beautifully moist cakes and des * 51,000 BTU Burner | Specify Propane/Natural Gas * Wood Burning Option Included * Stainless Steel Flue and Spark Arrestor * Alimentary Certified Replaceable Brick Floor * Fully Insulated Stainless Steel Interior Dome * Double Insulated Floor Retains Heat Longer * Intuitive Single Knob Control * Thermocouple Protected Burner * Chamber Temperature Thermometer * Stainless Steel – Vented Door Included * Available in Black or Red Powder Coat * Made in Italy

Designed and crafted in Italy Since 1975 our Italian factory has been perfecting the art of the wood-fired oven. 100% made in Italy using the finest quality materials. Patented Air Plus Technology XO’s exclusive Patented Air Plus system heats up faster with less wood, thanks to the introduction of combustion air from the bottom of the oven. It also keeps the embers alive and helps redistribute the flame along the roof of the cooking chamber for even baking. Insulated Ceramic Floor The insulated oven floor uses interchangeable firebricks that retain and transmit heat. This coupled with the stainless-steel dome allows the oven to reach and maintain temperatures with maximum efficiency. Stainless Steel Chimney, Cap and Damper Disperses smoke and assists in control of the oven’s internal temperature. Temperature Gauge Measures the air temperature of the cooking chamber. Much More Than Just Great Pizza The wood-fired oven is capable of cooking just about anything. It is amazing how perfectly it cooks not only stone-baked pizzas and breads, but also sizzling meat, tender seafood, slow-cooked, smokey casseroles, and even beautifully moist cakes and des * 51,000 BTU Burner | Specify Propane/Natural Gas * Wood Burning Option Included * Stainless Steel Flue and Spark Arrestor * Alimentary Certified Replaceable Brick Floor * Fully Insulated Stainless Steel Interior Dome * Double Insulated Floor Retains Heat Longer * Intuitive Single Knob Control * Thermocouple Protected Burner * Chamber Temperature Thermometer * Stainless Steel – Vented Door Included * Available in Black or Red Powder Coat * Made in Italy

Designed and crafted in Italy Since 1975 our Italian factory has been perfecting the art of the wood-fired oven. 100% made in Italy using the finest quality materials. Patented Air Plus Technology XO’s exclusive Patented Air Plus system heats up faster with less wood, thanks to the introduction of combustion air from the bottom of the oven. It also keeps the embers alive and helps redistribute the flame along the roof of the cooking chamber for even baking. Insulated Ceramic Floor The insulated oven floor uses interchangeable firebricks that retain and transmit heat. This coupled with the stainless-steel dome allows the oven to reach and maintain temperatures with maximum efficiency. Stainless Steel Chimney, Cap and Damper Disperses smoke and assists in control of the oven’s internal temperature. Temperature Gauge Measures the air temperature of the cooking chamber. Much More Than Just Great Pizza The wood-fired oven is capable of cooking just about anything. It is amazing how perfectly it cooks not only stone-baked pizzas and breads, but also sizzling meat, tender seafood, slow-cooked, smokey casseroles, and even beautifully moist cakes and des * 51,000 BTU Burner | Specify Propane/Natural Gas * Wood Burning Option Included * Stainless Steel Flue and Spark Arrestor * Alimentary Certified Replaceable Brick Floor * Fully Insulated Stainless Steel Interior Dome * Double Insulated Floor Retains Heat Longer * Intuitive Single Knob Control * Thermocouple Protected Burner * Chamber Temperature Thermometer * Stainless Steel – Vented Door Included * Available in Black or Red Powder Coat * Made in Italy

The EPO 500 Pizza Oven is for those who understand that true pizza is more than a meal—it’s a craft. Whether it’s a blistered Neapolitan, a decadent deep-dish, or the perfect New York fold, this countertop marvel recreates the famed intensity of a brick oven in the comfort of your home. Dual heat-resistant technology and a removable baking stone ensure every slice achieves that elusive harmony of crisp and chew. And with an LED timer, temperature display, and automatic shut-off, every bake is a flawless performance. No wood fire, no pizza stone in the backyard—just perfect, artisan-level pizza, whenever you desire. Features: • High Temperature Range: Heats from 175°F to 750°F, with a maximum temperature of 750°F for versatile cooking options • Six Preset Pizza Styles: Offers Neapolitan, Deep Dish, New York, Thin Crust, Frozen, and Custom settings for a variety of pizza types • Quick Preheat and Cooking: Prepares pizzas in as little as 2 minutes for quick and efficient cooking • Compact, Countertop Design: Fits on most countertops, ideal for small kitchens or limited spaces. • Brick-Oven Style Heating: Uses conductive and radiant heat for authentic brick-oven quality, ensuring a crispy base and evenly cooked toppings • Auto Shut-Off Safety Feature: Automatically shuts off after cooking to prevent overheating and accidents? • User-Friendly Control Panel: Easy-to-read temperature and time displays with intuitive control knobs • 12-Inch Cordierite Pizza Stone: Provides even heat distribution for a crispy, authentic crust. • LED Display with Temperature Control: Ensures consistent upper and lower heating for perfectly baked toppings and crust. • Dual Heating Elements with Thermocouples: Allows easy monitoring and adjustment of temperature and cooking time. • Adjustable Thermostat (175°F - 750°F): Offers full control over the cooking temperature, suitable for different types of pizzas. • Included Accessories: Comes with a baking stone, pizza pan, spatula, and roller cutter, providing all essentials for pizza making and dishwasher safe for easy cleanup. • Vented Door and Cooling Fan: Vented to release steam during cooking, and a cooling fan prevents overheating after use

Designed and crafted in Italy Since 1975 our Italian factory has been perfecting the art of the wood-fired oven. 100% made in Italy using the finest quality materials. Patented Air Plus Technology XO’s exclusive Patented Air Plus system heats up faster with less wood, thanks to the introduction of combustion air from the bottom of the oven. It also keeps the embers alive and helps redistribute the flame along the roof of the cooking chamber for even baking. Insulated Ceramic Floor The insulated oven floor uses interchangeable firebricks that retain and transmit heat. This coupled with the stainless-steel dome allows the oven to reach and maintain temperatures with maximum efficiency. Stainless Steel Chimney, Cap and Damper Disperses smoke and assists in control of the oven’s internal temperature. Temperature Gauge Measures the air temperature of the cooking chamber. Much More Than Just Great Pizza The wood-fired oven is capable of cooking just about anything. It is amazing how perfectly it cooks not only stone-baked pizzas and breads, but also sizzling meat, tender seafood, slow-cooked, smokey casseroles, and even beautifully moist cakes and des * 51,000 BTU Burner | Specify Propane/Natural Gas * Wood Burning Option Included * Stainless Steel Flue and Spark Arrestor * Alimentary Certified Replaceable Brick Floor * Fully Insulated Stainless Steel Interior Dome * Double Insulated Floor Retains Heat Longer * Intuitive Single Knob Control * Thermocouple Protected Burner * Chamber Temperature Thermometer * Stainless Steel – Vented Door Included * Available in Black or Red Powder Coat * Made in Italy