Gracias a Dios Tepextate Mezcal

Experience authentic Oaxacan craftsmanship with Wahaka Ensamble Mezcal, organically produced by the Morales family using ancient methods. This blend features 50% Espadín, 25% Madre Cuishe, and 25% Tobalá agaves, cooked, fermented, and twice distilled in copper pot stills for a smooth profile with floral aromas, sweet citrus notes, and a full-bodied mineral finish. Each 750ml bottle is 80-proof and reflects sustainable farming practices. Cask Cartel ensures reliable delivery of this artisanal mezcal, backed by our network of licensed retailers for authentic sourcing.

Step into the authentic world of Oaxacan mezcal with Gracias A Dios Espadín Mezcal, a foundational spirit now featured at Quality Liquor Store. Espadín agave is the backbone of mezcal production, and this expression beautifully showcases its versatile and classic character. It's an essential bottle for anyone looking to understand the true essence of traditional mezcal— approachable, balanced, and rich with the soul of Mexico. Gracias A Dios Espadín Mezcal is meticulously crafted from 100% Espadín agave, harvested after 8 to 10 years of maturation in the sun-drenched fields of Santiago Matatlán, Oaxaca. The agave piñas are slow-roasted in traditional underground conical ovens, a process that imparts its signature smokiness. Following this, the cooked agave is crushed by a large stone tahona, naturally fermented in open-air pine vats, and then double-distilled in copper stills. This unwavering commitment to centuries-old methods, overseen by fourth-generation maestros mezcaleros, ensures a spirit of exceptional purity and consistent quality that truly honors its origins. TASTING NOTES Nose:Sweet cooked agave, gentle smoke, fresh herbs, and a hint of citrus. Taste:Smooth and balanced, with notes of sweet agave, light smoke, green pepper, and earthy minerality. Finish:Clean, warm, with a pleasant smoky persistence and a subtle sweetness.

Discover the exquisite complexity of Gracias a Dios Tobala Mezcal, a true gem from the heart of Oaxaca, now featured at Quality Liquor Store. Crafted from the rare, wild Tobalá agave, this artisanal spirit embodies centuries of tradition, offering a profound and nuanced mezcal experience. Its limited availability and unique flavor profile make it a sought-after expression for connoisseurs and adventurous palates alike. Experience the untamed spirit of Mexico in every handcrafted drop. The journey of Gracias a Dios Tobala Mezcal begins high in the Oaxacan mountains, where the wild Tobalá agave is harvested after a decade or more of maturation. Unlike cultivated agaves, Tobalá imparts a distinct character, cherished for its earthy and fruity notes. Following traditional methods, the agave piñas are slow-roasted in underground conical ovens, then crushed by a stone tahona. Natural fermentation in pine vats precedes double distillation in copper stills, a process meticulously overseen by fourth-generation mezcaleros committed to preserving authentic artistry. Gracias a Dios Tobala Mezcal is best enjoyed neat, allowing its intricate layers to unfold. Its unique profile also lends itself beautifully to sophisticated cocktails, adding depth and intrigue. For those seeking an authentic and truly special mezcal, this Tobalá offers an unparalleled journey into the soul of Oaxacan distillation. Secure your bottle from Quality Liquor Store today and savor a rare piece of agave artistry. TASTING NOTES Nose: Rich earth, forest floor, hints of mushroom, and green mango. Taste: Tropical fruit, citrus zest, herbal undertones, and a subtle minerality. Finish: Long, warm, and exceptionally smooth with a lingering smoky sweetness.

Step into the heart of Oaxaca with Satryna Mezcal Artesenal Cenizo. This isn't your ordinary mezcal; it's a rare and captivating spirit, crafted with generations-old tradition. Imagine the story held within each bottle. The rare Cenizo agave, wild and untamed, thrives for 15 years on the steep hillsides of Durango. Using time-honored methods, the agave is slow-roasted in earthen pits, releasing its complex sugars. A hand-carved tahona wheel crushes the cooked agave, and natural yeast guides the fermentation. Finally, small-batch copper pot stills work their magic, coaxing out the mezcal's unique character. The first sip is a revelation. Earthy tones dance on your palate, interwoven with hints of smoke and a touch of exotic fruit. Each sip is a testament to Satryna's dedication to tradition. This mezcal isn't just a spirit; it's a cultural experience, a taste of Mexico's rich heritage. Enjoy Cenizo Mezcal neat, savoring its complexity. Or, let it add depth and intrigue to your favorite cocktails. But remember, each sip is a story waiting to be told. So, slow down, appreciate the craftsmanship, and let the wild spirit of Cenizo take you on a journey.TASTING NOTESNoseUnaged Aromas of tropical fruits, rich honey, and earthy redwood greet you instantly as you uncover this Cenizo.TasteRich flavour notes such as papaya, and elderberry berries fill the palate.FinishThe subtle spiciness is spiced up with aromas of black pepper and caramelised green pepper on a long, smooth finish.

Journey into the distinctive flavors of Gracias a Dios Cuishe Mezcal, a truly exceptional spirit available at Quality Liquor Store. Sourced from the fascinating wild Cuishe agave, this mezcal offers a singular profile that stands apart from its counterparts. Its tall, column-like piñas yield a mezcal celebrated for its intriguing balance of mineral, herbal, and subtle fruit notes, reflecting the rugged terroir of Oaxaca. For those seeking an adventurous and authentic agave experience, Cuishe is an unforgettable choice. The creation of Gracias a Dios Cuishe Mezcal is a testament to the dedication required for wild agave spirits. The Cuishe agave grows vertically, sometimes reaching impressive heights, taking 12-15 years to mature in the Oaxacan landscape. Following a painstaking harvest, the agaves are traditionally roasted in underground conical ovens, then crushed by a stone tahona. Natural fermentation in open-air pine vats prepares the liquid for double distillation in copper stills, a process guided by fourth-generation maestros mezcaleros. This meticulous care ensures that the unique character of the Cuishe agave is beautifully preserved in every handcrafted bottle, offering a rare glimpse into the heart of Oaxacan mezcal production. TASTING NOTES Nose:Fresh potting soil, light citrus, green herbs, and a touch of black tea. Taste:Earthy minerality, bright citrus, subtle green banana, and a savory herbal complexity. Finish:Dry, clean, with lingering notes of black pepper and a pleasant herbaceousness.

Step into the world of refined mezcal with Gracias A Dios Reposado Mezcal, a testament to the beauty of aged agave spirits, now available at Quality Liquor Store. This exceptional reposado offers a harmonious balance of traditional smoky character and the nuanced complexity gained from patient aging. It's an invitation to savor a mezcal that's both deeply rooted in Oaxacan heritage and remarkably smooth on the palate, perfect for seasoned aficionados and new explorers alike. Gracias A Dios Reposado is crafted from 100% Espadín agave, harvested after 8-10 years of maturation in the sun-drenched fields of Santiago Matatlán, Oaxaca. The agave hearts are slow-roasted in underground conical ovens, then crushed by a traditional stone tahona. This meticulous process ensures the rich, earthy, and smoky foundation for which Oaxacan mezcal is celebrated. After natural fermentation in pine vats, the spirit undergoes double distillation in copper stills, reaching a pristine purity. What truly defines this Reposado is its maturation: it rests for four to six months in American oak barrels. This aging period softens the edges, integrates the flavors, and imparts a subtle warmth and richness without overshadowing the agave's natural character or the mezcal's signature smokiness. TASTING NOTES Nose:Sweet cooked agave, gentle smoke, vanilla, caramel, and a hint of dried fruit. Taste:Smooth and mellow, with notes of vanilla, toasted oak, sweet agave, and a balanced smoky finish. Finish:Long, warm, with a pleasant sweetness and a lingering toasted caramel presence.

Imagine stepping into the heart of Oaxaca, where tradition meets innovation and every sip tells a story. Welcome to Satryna Mezcal Mexicano, a spirit crafted with the soul of ancient Mexico and the passion of modern artisans. This mezcal isn't just a drink; it's an experience—a journey through smoky mountains, sunlit agave fields, and vibrant cultural heritage. On the nose, Satryna Mezcal Mexicano greets you with an intoxicating blend of earthy agave, sweet tropical fruits, and a hint of smoky allure that whispers tales of old. Take a sip, and you're transported to a world where flavors dance on your palate—ripe mango mingles with peppery spices, and a touch of citrus zest adds a refreshing twist. The finish is smooth yet bold, leaving a lingering warmth that invites you to savor every moment. Crafted with meticulous care, this mezcal is a tribute to the dedication and artistry of the Maestro Mezcalero, who oversees every step from harvest to bottle. Satryna Mezcal Mexicano celebrates the ancient traditions of mezcal production while embracing contemporary flair, creating a drink that's both timeless and avant-garde. Perfect for sipping neat or mixing into your favorite cocktail, Satryna Mezcal Mexicano offers a versatile and unforgettable experience. So, raise your glass and toast to the spirit of Mexico—rich in history, vibrant in flavor, and bold in character. Let Satryna Mezcal Mexicano be your gateway to the extraordinary. TASTING NOTES NoseEarthy agave with hints of sweet tropical fruits and a smoky allure.TasteRipe mango mingles with peppery spices and a touch of citrus zest.FinishSmooth yet bold, with a lingering warmth.