
Cultures For Health Tempeh Starter Culture DIY Vegetarian Plant Based Meat
Product information for Cultures For Health Tempeh Starter Culture DIY Vegetarian Plant Based Meat
Make your own tasty vegetarian meat substitute at home with this Tempeh Starter Culture from Cultures For Health. Tempeh not only has a much higher protein vitamin and fiber content than tofu but it’s a great source of probiotics which will promote better gut health. A traditional Indonesian food tempeh is typically made from soybeans and has an earthy smoky somewhat mushroom-like flavor. It can be sliced marinated or seasoned as desired. You can even bread and bake them for meatless chicken tenders or nuggets! Our culture comes with 4 packets of spores enough to make about 6 pounds of tempeh. Tempeh is a great option for any vegetarian vegan or anyone looking to try something new. For great-tasting treats with gut-healthy probiotics Cultures For Health is here to get you started.










