Top Forks Over Knives Deals & Price Drops for February 2026

This is a digital subscription to the quarterly Forks Over Knives magazine and is available to anyone worldwide! Discover a year of delicious wellness with a Forks Over Knives digital magazine subscription and SAVE 20% OFF THE COVER PRICE! Dive into mouthwatering seasonal plant-based recipes with our exclusive four-issue digital magazine subscription. Designed for both seasoned plant-based cooks and plant-curious newcomers, each issue will guide you through vibrant culinary landscapes. The annual subscription covers four digital issues of our quarterly magazine:Winter Spring Summer Fall Indulge in nourishing, wholesome dishes inspired by the freshest ingredients each season has to offer. From cozy autumn stews and winter comfort foods to light, refreshing spring salads and bold summer grills, our recipes are crafted to bring the best of plant-based eating to your kitchen all year long. What you'll get: Four stunning digital issues, perfectly curated for each season 65+ vibrant, flavorful recipes in each issue Exclusive access to plant-based cooking tips, shopping guides, and expert advice Beautifully designed, easy-to-read content accessible on most devices When you complete your purchase, you will receive a separate email with a link to your current issue (please note it may take up to 10 minutes). Each time a new issue is released you will receive an email notification that the issue is ready to read.Your subscription will automatically renew.

Unlock the transformative power of plant-based eating with our essential beginner's bundle, offering a roadmap to revitalizing your health through science-backed insights, expert advice, and real-life success stories. This set includes the following issues: How To Eat Plant-Based 100 Best Recipes Quick and Easy Recipes These are digital versions of the magazines and are available to anyone worldwide! They will be delivered via email after you complete your purchase.

NEW! Get four issues of Forks Over Knives magazine from 2023! This bundle features more than 250 recipes—plus essential reading on nutrition, news you can use to improve your health, and exclusive interviews with doctors, athletes, and other plant-based experts.This set includes the following issues:Winter 2023 Forks Over Knives MagazineSpring 2023 Forks Over Knives MagazineSummer 2023 Forks Over Knives MagazineFall 2023 Forks Over Knives Magazine These are digital versions of the magazines and are available to anyone worldwide! They will be delivered via email after you complete your purchase.

Note: This is the DIGITAL version of the magazine. Please note this is an e-magazine and not a PDF. Looking for the full print version? Click here Back by popular demand! When we first introduced our 100 Best Recipes special issue in 2021, we knew it would resonate with readers—but its overwhelming popularity exceeded our highest expectations. Requests poured in, copies sold out, and the issue quickly became a reader favorite and kitchen staple. That enthusiasm inspired us to update and expand the collection last year. If you didn't get a copy, this second printing is for you: It brings together many of the most beloved recipes from the original 100 Best Recipes collection—along with an exciting selection of newer dishes that have become instant classics. Every recipe has earned rave reviews from our professional recipe-testing team, editors, and readers alike. Organized like a cookbook, this special issue features everything from breakfast winners to the best plant-based desserts and everything in between. Inside you’ll find: Incredible appetizers and snacks Best-loved baked goods Hearty soups & stews Satisfying grain bowls Primo pasta dinners Entertaining-worthy dishes Quick dinners (30 minutes or less) Main-dish salads Plus: simple sauces, dressings, and condiments you’ll make again and again