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Ken Hom is acknowledged as one of the world’s leading experts on authentic Chinese and Asian cooking. Not only is he passionate about using high-quality ingredients, but also highly effective cookware and accessories. This commitment to great flavour and quality is why the Ken Hom wok range is one of the world's longest lasting brand names in cookware. Ken has been working with DKB Household to manufacture great quality cookware since 1986. Every single product across all the ranges are tried and tested by Ken himself to ensure only the best products are produced with his seal of approval. This is in conjunction with his regular TV appearances, writing over 35 cookery books and also working as an ambassador of the Great British Food campaign with the government to help showcase the best Britain has to offer. It's no wonder he was awarded with an honorary OBE in 2009 for services to culinary arts. Ideal for high heat, high speed cooking - essential elements for stir-frying Induction compatible Rubber wood handle is secured tightly with multiple rivets Additional helper handle provides extra support to lift off the hob Large metal loop at the end of the handle allows for easy storage Not suitable for the dishwasher. To clean, hand wash with hot water or mild detergent if desired

This wok makes stir-frying quick and easy. Lightweight and featuring a flat bottom ensures it is easy to use and fits perfectly on all hob types including induction. The superior non-stick coating ensures the wok heats up faster and needs less oil making it a perfect piece of kitchen equipment for everyday use. Stir-fry cooking is all about being quick, easy and healthy and this wok has been designed to assist with achieving that. Made from 1.5mm gauge (thickness) carbon steel it offers great heat conduction making it ideal for high heat, high speed cooking whilst ensuring the temperature remains consistent throughout. The non-stick coating is suitable for use with metal utensils. Occasionally apply a thin coating of cooking oil to the inner surface of the wok to prevent rusting should the coating become scratched. The non-stick coating also means it is easy to clean by hand with hot water. Mild detergent can be used if desired. Any stubborn food can be left to soak for a few minutes. Avoid using any harsh scouring products as this may damage the non-stick coating. Thoroughly dry with a clean soft cloth. The long phenolic handle ensures it is easy to carry and perfectly balanced so won't topple over. It is secured tightly to the wok with two rivets so you can be assured it won't become loose and wobbly over time. The large metal loop on the end allows for easy storage as you can simply hang up your wok when not in use. With an ideal capacity for cooking up a tasty meal for 3 - 4 people. To start cooking, place the wok centrally on your hob ring and heat up gently with cooking oil. Once the oil is smoking hot add your chosen ingredients and start cooking. The non-stick coating means you don't need to turn the hob up to full heat. As long as you keep stirring and the food is sizzling it will cook quickly and evenly. Comprised out of a sturdy 1.5 mm gauge carbon steel which offers great heat conduction Ideal for high heat, high speed cooking - essential elements for stir-frying Induction compatible Dishwater safe - it is advisable to remove wok once the washer's cycle is finished Do not use scrubbing powder, abrasives or metal scourers as they may damage the non-stick coating. Thoroughly dry with a clean cloth

This mini wok makes stir-frying quick and easy. Lightweight and featuring a flat bottom ensures it is easy to use and fits perfectly on most hobs whether gas, electric or ceramic. The non-stick coating has been applied inside and out to provide a robust seal for long-lasting endurance making it the perfect piece of kitchen equipment for everyday use. Stir-fry cooking is all about being quick, easy and healthy and this mini wok has been designed to assist with achieving that. Made from 1.2mm gauge (thickness) carbon steel it offers great heat conduction making it ideal for high heat, high speed cooking whilst ensuring the temperature remains consistent throughout. The long wooden handle ensures it is easy to carry and perfectly balanced so won't topple over. To help prolong the integrity of the non-stick coating it is recommended to use wooden, silicone or nylon utensils rather than metal which can scratch. Occasionally apply a thin coating of cooking oil to the inner surface of the wok to prevent rusting should the coating become scratched. The non-stick coating also means it is easy to clean by hand with hot water. Mild detergent can be used if desired. Any stubborn food can be left to soak for a few minutes. Avoid using any harsh scouring products as this may damage the non-stick coating. Thoroughly dry with a clean soft cloth. The wooden handle has been crafted to ensure it is functional as well as traditionally stylish. Finished with a clear lacquer it is easy to clean and easy to carry even when full of delicious food. The handle is secured tightly to the wok with two rivets so you can be assured it won't become loose and wobbly over time. The large metal loop on the end allows for easy storage as you can simply hang up your wok when not in use. The mini wok has an ideal capacity for cooking for 1 - 2 people or for quickly cooking up a side dish. To start cooking, place the wok centrally on your hob ring and heat up gently with cooking oil. Once the oil is smoking hot add your chosen ingredients and start cooking. The non-stick coating means you don't need to turn the hob up to full heat. As long as you keep stirring and the food is sizzling it will cook quickly and evenly. Comprised out of a sturdy 1.4 mm gauge carbon steel which offers great heat conduction Ideal for high heat, high speed cooking - essential elements for stir-frying Not induction compatible due to thickness of steel Not suitable for the dishwasher. To clean, hand wash with hot water or mild detergent if desired Do not use scrubbing powder, abrasives or metal scourers as they may damage the non-stick coating. Thoroughly dry with a clean cloth